By Plate Staff - December 4 2022

What's the Best Investment You've Made at Your Restaurant(s)?

That’s an easy answer—it’s the people that we invest the most in. Everyone who works in our restaurants contributes to the success
PLATE
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By Keith Pandolfi - Dec, 2022

The 22 best things I ate in 2022

These are the top 22 dishes that wowed food and dining writer Keith Pandolfi in 2022... Scrolling through my Instagram feed is always a humble reminder of how great my job is.
Cincinnati Enquirer
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By CM Editors - Dec, 2022

Best Of The City Winners 2022: Food And Beverage

What are you craving? Korean BBQ, a breakfast to cure your hangover, the potato chip of your dreams, a delicious piece of cake, a New York–style slice, or a spectacular mocktail? Order up!
Cincinnati Magazine
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By Taylor Tobin - Dec 30, 2022

Do You Really Need To Skim Your Soup?

Experts Explain This Mysterious Step. Scum, froth — whatever you want to call it — do you really need to remove it?
The Huffington Post
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By Pama Mitchell - Thu, Dec 22, 2022

2022 Dining in Review: How Greater Cincinnati Restaurants Came Out on Top This Year

How Greater Cincinnati restaurants combatted rising costs, a workers shortage and more to find success in 2022.
WWW.CITYBEAT.COM
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By Samantha Leffler - September 22, 2022

Tips for Packing and Transporting Food for the Holidays, According to the Pros

Learn how to best pack and move casseroles, pies, and more.
REAL SIMPLE
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Pama Mitchell on Nov 30, 2022

Review: Losanti in Over-the-Rhine Serves up Tantalizing Meat-Based Dishes

Losanti has emerged as one of the hottest destinations in Over-the-Rhine.
CITYBEAT
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Keith Pandolfi - July 6, 2022

These are the 15 restaurants you have to try right now in Cincinnati

The region's top 15 restaurants have it all figured out, places where you seldom worry about ordering the wrong thing or having a bad meal.
Cincinnati Enquirer
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By Ashley Moor on Fri, Apr 15, 2022

Harper’s Bazaar Urges Readers to Visit Over-the-Rhine Neighborhood in Latest Travel Guide

Over-the-Rhine received quite a complementary call-out in a Harper’s Bazaar article published on April 14
WWW.CITYBEAT.COM
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by Bryn Dippold -August 27, 2020

Losanti Chef Anthony Sitek Shares Grilling Tips and a Recipe Just In Time For Labor Day

Fire up the grill for the upcoming holiday weekend with these no-nonsense pointers.
WWW.CINCINNATIMAGAZINE.COM
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By Akshay Ahuja -July 21, 2020

Losanti Brings a New Flavor to the Crown Republic Family

The boutique steakhouse from Chef-Owner Anthony Sitek delivers a solid dining experience with a few well-placed surprises.
WWW.CINCINNATIMAGAZINE.COM
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By Ericka Mcintyre September 11, 2020

Bid Farewell to Summer & Greet Autumn on Losanti's Private Patio

Summer may be winding down in the Queen City, but there's still plenty of time left for dining...
CINCINNATI REFINED
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Polly Campbell - May 22, 2020

The first night: Polly had dinner in OTR as indoor dining comes back

Greater Cincinnati restaurants and bars restart indoor dining services. Dining rooms at restaurants across Ohio have sat empty for 61 days.
CINCINNATI ENQUIRER
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By Brandon Presser Apr 14 2022

A Sublime Road Trip Through the Heart of the Midwest

Where to go, what to do, and what to eat.
Harper’s Bazaar
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Amanda Baltazar Oct 12, 2020

Steak-ing a Claim

Think of a steakhouse. It has dark wood furnishings, deep red, maroon and green upholst...
Restaurant Development + Design
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By CityBeat Staff - Fri, Mar 27

These Are Cincinnati's Best Eats as Selected by CityBeat Readers

Here's a list of winners from the Eats category in this year's Best Of Cincinnati issue
CITY BEAT
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by Amy Scalia October 18th 2020

Spend With Cincinnati: Losanti OT

In need of some Friday night plans? @losantiotr has you covered! Indulge in their house cut steaks, pastas, and more! Plus: don’t forget to sip on one of their famous craft cocktails!
Star64
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